Blog | Hunting Wild Food with Chris Eberhart

Hunting is Changing – for the Better

By Chris Eberhart For decades hunter numbers had been declining. More and more hunting was se...

By Chris Eberhart Okay, so I didn’t hunt the scallops. I didn’t even gather them. In fact, a friend ...

By Chris Eberhart One of my first tastes of tradition German/Austrian food was schnitzel. I w...

Learn to Hunt: The Eberhart Way Chris Eberhart’s Scouting Service and Bowhunting Instruction The key...

By Chris Eberhart Potato noodles are great stuff, and in case you weren’t aware of this: Gno...

By Chris Eberhart I picked up some wild pig cotelettes from my friend Adam G that he shot in Texas t...

By Chris Eberhart It’s sort of like Hasenpfeffer, but with wild boar instead of wild hare. Wi...

By Chris Eberhart At the beginning of the season I had a great offer that I just couldn’t ref...

By Chris Eberhart: The Mystery Machine is about to roll. The Mystery Machine is the name my ...

By Chris Eberhart The need to run is as natural in humans as the need for food or sex. Runni...